Friday, October 30, 2026 | 6 PM Four Courses | 220 per person
Join us for our upcoming Burgundy Wine Dinner featuring select French wines with a pinpoint focus on flavor profiles of the Burgundy region paired with a luxurious menu from Chef Bruce.
Housed in a renovated industrial building dating to the 1800s, our event spaces are ideal for gatherings of any intimate group and up to a full restaurant buyout.
Let The Frog and The Peach provide a uniquely sophisticated backdrop for Birthdays, Anniversaries, Showers, Weddings, Corporate Events, and any other private occasion.
Available Every Night for Dinner, and all day on Sunday.
Open Door Valet manages our parking lot and there is a charge for parking, which is comparable to a parking deck and infinitely more convenient! See you in New Brunswick…
Our Wine Director and SommelierDonaciano “Donny” Betancourt was recently featured in Wine & Spirits giving his input about the challenging wine purchasing decisions he made during a pandemic and moving forward.
Some positions require experience, others need only a good work ethic and the desire to learn. Go to our Employment Page, email Chef Bruce or apply in person before or after lunch service.