Annual Beer Dinner 
October 21, 2011  7:00 pm

Craft Beers of The East Coast

$100 all inclusive

First Course
Chilled Maine Lobster
Citrus-Guajillo Mayonnaise, Homemade Potato Roll Croutons
     Allagash White, Portland, Maine

Second Course
Korean Style Spicy Crab Soup
Maryland Crab, Watercress, Steamed Rice
Flying Dog “Doggie Style” Classic Pale Ale, Frederick, Maryland

Third Course
Housemade Weisswurst
Cured Cabbage, Bavarian Sweet Mustard
Dogfish Head 90-Minute IPA, Milton, Delaware

Cheese Course
5 Year Aged Gouda
Black Bread, Apple Compote
Sixpoint “Sweet Action” Ale, Brooklyn, New York

Dessert
Frozen Ice Cream Bomb
Pecan Poundcake, Caramel Sauce
River Horse Imperial Pumpkin Ale, Lambertville New jersey
Weyerbacher AutumnFest Ale, Easton, Pennsylvania