Dinner Party Menu
First Course
Soup
Chef’s creation of the evening
Half Shell Oysters
Chef's Selection: East or West Coast, Sour Orange Mignonette, Fresno Chili Hot Sauce
(Parties of 20 or less)
Mixed Greens and Endive Salad
Late Harvest Riesling Dressing, Coriander Tuile, Herbs
Local Asian Pear Salad
Peppercress, Valley Shepherd Sheep's Milk Blue Cheese, Toasted Pecans, Cider Vinaigrette
Roasted Beet Salad
Cherry Grove Farms Brie, Pistachios, Maple Syrup, Amontillado Sherry
House Smoked Salmon
Pastrami on Rye
Pastrami Spices, Whole Grain Mustard Creme Fraiche, Cornichons, Rye Crisps
Roasted Bone Marrow
Red Wine Shallot Confit, Horseradish Gremolata, Toasted Baguette, Gray Salt
Crispy Calamari
Frisée, Jalapeño Jelly, Tomato Emulsion
Pumpkin Ricotta Gnocchi
Hen-of-the-Wood Mushrooms, Leeks, Brown Butter, Parmesan
Cured Tuna Sashimi
Cucumber, Tobiko, Lemongrass Broth
Wild Pheasant Terrine
Braised Chestnuts, Black Truffle Vinaigrette
Za’atar Spiced Flatbread
Herb Puree, Chickpeas, Peppers, Olives, Housemade Yogurt Cheese
Main Course
Root Vegetable Farrotto
Herb Salad, Grana Padano, Vincotto
Pancetta Wrapped Black Sea Bass
Red Potato and Clam Chowder, Whole Wheat Crouton
Grilled Hanger Steak
Malbec Marinated, Red Onion Confit, Hand Cut Fries, Chimichurri
Pan Seared Seared Sea Scallops
Sunchoke Puree, Black Truffle, Gribiche Sauce
Lamb Bolognese
Saffrom Fazzoletti, Spearmint, Pine Nuts
Grilled Loch Duart Scottish Salmon
Marinated Citrus, Avocado, Toasted Almonds, Jalapeno, Garam Masala
Black Pepper Cured Duck Breast
Chestnut Spatzle, Lady Apple, Fennel, Orange Duck Jus
Grilled Shrimp Ragout
White Beans, House Made Italian Sausage, Smoked Tomatoes
Pan Roasted Griggstown Chicken Breast
Red Chili Whipped Sweet Potato, Broccoli Rabe, Garlic Jus
Center Cut Beef Tenderloin
Truffle Whipped Potato, Glazed Haricot Vert, Red Wine Veal Sauce
($8 Supplement)
Dessert
Classic Crème Brûlée
Seasonal Fresh Fruit
Peach Sorbet
Molten Valrhona Chocolate Cake
Frozen Vanilla Soufflé
Trio of Sorbet
Belgian Brioche Waffle
Apple Compote, Toasted Pecans, Brown Butter Ice Cream
Sticky Toffee Pudding
Earl Grey Chocolate Chip Ice Cream, Single Malt Scoth Honey
Pomegranate Cannoli
White Chocolate, Candied Blood Orange
Meyer Lemon Bar
Caramelized Banana, Blueberry Sauce
Assorted Cheeses
($6.00 Supplement)