One of the best restaurants in NJ, Frog and The Peach offers corporate lunch, outdoor dining, wine tasting dinners, and more!

Mother's Day

noon - 7 pm

3-Course Prix Fixe Menu

Chef’s Amuse

horsd’oeuvres to whet your appetite

First Course

Shrimp Bisque
Chive-Black Pepper Cream

Mixed Greens and Endive Salad
Late Harvest Riesling Dressing, Coriander Tuile, Herbs

Local Asparagus Salad
White Anchovy, Pea Shoots, Capers, Spring Onion, Sherry Vinaigrette

Saffron Risotto
Pequillo Peppers, Garrotxa, Amontillado Sherry Reduction

Cured Tuna Sashimi
Cucumber, Tobiko, Lemongrass Broth, Mint

Valley Shepherd Sheep’s Milk Gouda Bruschetta
Hothouse Jersey Tomato, Italian Parsley, Capers

F&P Classic Smoked Salmon
Truffled Egg Salad, Cornichons, Mustard Oil, House Baked Black Bread

Spring Arugula Salad
Country Ham, Shaved Fennel, Mustard Vinaigrette

Main Course

Day Boat Cod
Warm Bacon and Red Bliss Potato Salad, Gribiche Sauce

Shiitake Mushroom Spring Rolls
Green Papaya-Peanut Salad, Soy Mustard Sauce

Coriander Braised Spring Lamb
Ragout of Gigante Beans and Local Vegetables

Seared Local Sea Scallops
Warm Salad of Fava Beans, Arugula, Fresno Pepper, Citrus, Carrot Vinaigrette

Bucatini Pasta
Basmati Rice, Spring Onion, Lump Crab, Chanterelle Mushrooms, Spinach, Parmesan Croutons

Griggstown Farm Chicken Breast
Porcini Mushroom Gnocchi, Vegetable Ragù, Focaccia, Artichoke Pesto

Pan Roasted Halibut
Cockle Clams, Snap Peas, Fregola, Tapenade Crostini, White Wine Broth

Grilled Beef Tenderloin
Stilton Whipped potato, Wilted Fava leaves, Roasted Garlic Red Wine Veal Sauce
Supplement $8.00

Dessert

Crème Brûlée
Classic

Molten Valrhona Chocolate Cake
Frozen Vanilla Soufflé, Dried Cherry, Red Wine Reduction

Trio of Sorbet
Raspberry-Black Currant-Orange, Pizzelle

Strawberry Shortcake
Red Wine Reduction

Frozen Crème Fraîche Semifreddo
Lemon Shortbread

Assorted Cheeses
Fruit, Walnut Wheat Bread
6.00 supplement

$59
per person
(Plus tax and gratuity)

20% gratuity will be added to parties of 6 or more

Mother’s Day
Children’s Menu
For Children 12 and under

First Course Selections

Salad of Mixed Greens with Balsamic Vinaigrette

F&P Chicken Noodle Soup

Cheddar Cheese with Apple Slices and Cracker

Main Course Selections

Grilled Chicken with Mashed Potatoes and Green Beans

Macaroni and Cheese

Broiled Flounder with Mashed Potatoes and Green Beans

Grilled Steak with Mashed Potatoes and Green Beans

Orzo Pasta with Tomato Sauce and Parmesan Cheese 

Dessert Selections

Chocolate Cup Cake

Vanilla Ice Cream and Chocolate Chip Cookie

$19

 

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