One of the best restaurants in NJ, Frog and The Peach offers corporate lunch, outdoor dining, wine tasting dinners, and more!

The Frog and The Peach, a legend and a leading advocate for fresh, seasonal cuisine.

A lovely article by Susan Sprague Yeske of Edible Jersey Magazine, with great photos, tracks the restaurant’s path and owner Betsy Alger’s development as a leader in the New Jersey restaurant community.  To enjoy the entire article, click on each of the three pages:
Page 1
Page 2
Page 3

The Frog and The Peach Press Home

Copyright © 2012 The Frog and the Peach. All Rights Reserved